No matter where you are, at one time or another, you probably have passed by a roadside stand. Sometimes they are garage sales, or kids selling lemonade but if you’re lucky enough it is a fruit stand. As an entrepreneur have you ever thought, I wonder what a stand like this pulls in? Can it be a full time thing?
My guest today is going to tell you about her story of peaches to profits, how collaboration with farmers and cities helped her grow and how she converted a single peach stand into over 200 workers across 3 states.
